Tis the season for comfort food! The short days and early evenings of winter require hearty meals that warm you up from the inside out. This varied round-up of recipes are designed for home and camp kitchens alike. There's sure to be one to please every palate. Give them a try and let us know what you think!
There’s no doubt about it: Hot Pot is the ultimate comfort food. This recipe is best on the coldest days of the season.
Who doesn’t love a good potato recipe? With crispy and seasoned skin on the outside complemented by the buttery soft inside, they’re a must-have side dish for any meal.
A savory Japanese street food, Takoyaki or octopus dumplings are the perfect happy hour pairing. Use the Snow Peak Takoyaki Plate to prepare and enjoy with your favorite beverage.
The spice on these drumsticks is sure to put a pep in your step. Follow this recipe for delectably tender drumsticks that pack a punch.
When you have a craving for something fried and crispy, test out these Double-Fried Chicken Wings. They’re double-fried and double delicious.
Full of flavor and color, these fajitas are sure to please. Top them with avocado, a bit of crema, and a sprinkle of cilantro!
Make this pastry for a sweet breakfast or dessert. The combination of the creamy brie with the sweet figs is something you don’t want to miss!
We hope these recipes bring you a sense of comfort, whether you enjoy them in the warmth of your home or outside in the fresh winter air.