Snow Peak makes five different types of chopsticks. Designed for cooking and eating in nature or at home, each pair features distinct characteristics. Read a bit about each pair and look at the comparison chart below to find the best choice for your needs!
Wabuki Chopsticks (Medium & Large size): The Wabuki Chopsticks offer an elevated feel with elegant bamboo tips and a solid stainless-steel base. Available in two different sizes, the Wabuki Chopsticks are the most compact option due to their collapsible design. They are sleek enough for a dining table while packing down easily for your next outdoor adventure.
Titanium Chopsticks: The newest addition to the Snow Peak chopsticks assortment, the Titanium Chopsticks’ delicate appearance belies their durability. Made of durable titanium alloy, these chopsticks are an ultralight utensil designed for everyday carrying or backcountry excursions.
Anodized Titanium Chopsticks: The Anodized Titanium Chopsticks offer all the same features of the Titanium Chopsticks but in three different colors. Create a vibrant titanium kit with the anodized version of the Titanium Chopsticks. Available in blue, green, and purple, they pair perfectly with our selection of anodized titanium cups, mugs, and sporks.
Silicone Chopsticks: The Silicone Chopsticks are made for cooking. As the longest set in the collection, they’re intended for maneuvering ingredients while keeping your hands safe from the heat. Made with a steel core and heat-resistant silicone, the chopsticks are a durable addition to any kitchen, whether indoors or in camp.
For the origin story of our enduring Wabuki Chopsticks, head to our latest blog post.