Skip to content

Your Cart

Spend $200.00 more to get free domestic shipping.

Your cart is empty.
Continue shopping
Best sellers

Takibi PDX logo

PNW Izakaya

Takibi is inspired by Japan, the changing seasons, and the bonds built while gathering by the fire.

Located in Snow Peak's US headquarters, Takibi features an open concept interior with warm wood tones, greenery, and natural light. The expansive patio is surrounded by foliage and covered for year-round outdoor dining.

Learn More

A Takibi cook chops fresh carrots at their prep station.

Quality Ingredients Open explore icon Open explore icon

A person digs into a whole roasted fish with the Wabuki Chopsticks. Lemon and fresh miso garnish the platter.

Menu Open explore icon Open explore icon

A cocktail served on the rocks with a titanium straw and garnish of lemon and blackberry.

Bar Open explore icon Open explore icon

Cooks work in open kitchen and hearth. Guests dining in the bar tables on the right enjoying their meals.

Open Hearth Open explore icon Open explore icon

The bright, open dining room filled with light wood, lush plants, and diners enjoying their meals.

Interior Open explore icon Open explore icon

The covered back patio with string lights, lush greenery, and diners seated throughout.

Patio Open explore icon Open explore icon

Why a restaurant?

At Snow Peak, we believe takibi, or bonfire in Japanese, is the heart of every outdoor gathering. Further, the brand has a deep affinity for food and drink – and the majority of our products are food-related. A restaurant was a natural way to merge these elements while furthering our commitment to inspiring connection.

Make a Reservation
The neon Takibi sign and a peak at the back patio.

Culinary Experiences

Snow Peak Eat Open campfields icon

Snow Peak Cafe Open campfields icon

Seppo Open campfields icon

A wooden board with raw ingredients sits to the left of cast iron pots filled with cooked food. All sit on a bed of wood chips.

Snow Peak Eat

A couple sits on the Camp Couch while enjoying coffee.

Snow Peak Cafe

A plate with bacon, poached egg, and greens sit to the left of a board filled with meats and greens.


Stay Up-To-Date!

Join our email list for the latest on Snow Peak product drops, events, and special promotions.

Sign Up newsletter-arrow-down

How can I make a reservation?Faq arrow

Visit to make your reservation. Walk-ins are also available each day!  

Where can I see a menu?Faq arrow

Food and beverage menus are available at  

Where is the restaurant located?Faq arrow

Takibi is located at 2275 NW Flanders, just off Portland's Northwest 23rd Avenue, and around the corner from the main entrance to Snow Peak's Flagship store.

Do you serve lunch or brunch?Faq arrow

Not currently. Takibi is open from 5pm to 9pm. Sign up for our email list or follow along on Instagram at @takibi_pdx to be the first to know about any lunch or hour updates.

Are walk-in's and bar seating available daily?Faq arrow

Walk-ins and bar seating are available. Stop by for a drink and a bite when you're in the neighborhood.

  • Takibi Bar Director, Jim Meehan.

    September 20th, 2021

    Get to Know: Jim Meehan

    Snow Peak's restaurant Takibi is fortunate to have one of the industry's most legendary mixologists overseeing the development of the bar program.

    Read More
  • The Takibi x Ferment Brewing collaboration pilsner.

    September 13th, 2021

    Takibi x Ferment Brewing

    Our favorite Takibi Time experiences often involve a shared beverage, so it was only natural to create a drink that captured the spirit of these moments.

    Read More
  • An expansive view of the Takibi dining room.

    May 17th, 2021

    Introducing: Takibi

    Introducing Takibi, Snow Peak’s first restaurant in the USA. Located at HQ4, our North American Headquarters and Flagship in Portland, Oregon.

    Read More
  • Fresh vegetables sit atop a wooden table.

    March 22nd, 2021

    Intention Series: Sustainable Sourcing

    Join us as we discuss the benefits of local and seasonal ingredient sourcing with the Takibi restaurant team.

    Read More